How to sharpen a chainsaw is easy although you need some skills and to understand some details regarding the tool. The teeth of the chainsaw are damaged when it is used while sharpness is not enough. There are some instructions that you need as you learn how to sharpen a chainsaw with the initial instruction being ensuring that the instructions are followed properly. Begin by cleaning the tool for grime and dirt to be eliminated.
In the process of how to sharpen a chainsaw, hard surfaces can be cleaned using detergents and mineral spirit for greasy dirt to be removed. At this stage, all damages to the chainsaw’s teeth need to be noted. The top plate’s length need to be checked which is usually ¼ inch. When this length is less, instead of sharpening the chainsaw, replacing it is appropriate. The chainsaw sharpeners or files need have to be of the right size.
How to sharpen a chainsaw requires that proper measurement is made both for the teeth and the chainsaw. The diameter of the files that are needed is determined by cutter styles and size of your chain. To sharpen the chainsaw blade, start by placing it on solid surface such as workbench. The chainsaw’s bar is then clamped or fastened to a holding device and the work device be held with 2 strong jaws.
The chainsaw’s bar is held firmly, allowing free rotation of the chain. The length of the chainsaw’s cutters determines how to sharpen a chainsaw in that when the length is equal, any of them can start. If the length is unequal, start with the leading cutter. The most crucial part in how to sharpen a chainsaw is all the cutters to be filed and after this, the files need to be placed in suitable position.